Conversations About Health with Nutritionist Chris Sandel

We’re so pleased to welcome Chris Sandel, an Australian nutritionist based in Kent, UK to our Conversations About Health.

Chris, of works mainly online and has clients all around the world.  He not only has a great understanding of nutrition in general, but is also an expert in the psychology surrounding disordered relationships with food.

For us, Chris is a voice of reason among the ‘experts’ confusing us all about what to eat!   With his own podcast, Real Health Radio, we frequently tune in to hear him educate listeners on nutrition and health topics.  Listening to Chris’ podcasts has encouraged our own research on how we, as a society, have been conditioned into following ‘diets’ that are plain unhealthy and have come to see weight loss as a final destination and not a part of the journey back to health and well-being.

To hear Chris talk about his beginnings in the nutrition field, intuitive eating, his views on carbs and changing health habits, listen in below!


[soundcloud id=’271233116′ color=’#ff7700′]

Here’s what we discuss with Chris in this conversation:

1:07   Chris’s story including his previous health, diet and how he made the connection between health and diet.

5:22   Why Chris decided to move from London to the countryside

7:30   Chris’s view on carbohydrates – why low-carb is not a panacea and why your brain might need more sugar than you think!

11:02   Why people lose weight on a low-carb diet and regain it when they eat carbs

14:40   The real issue with eating sugar and why context is everything

18:00   How Chris knows sugar is not the ultimate cause of diabetes

19:40   Isabel’s mission regarding processed food

21:30   The effect of high reward, high palitability food

23:15   Intuitive Eating – what is it and who should do it?

27:29   Orthorexia – what is it and is it a real issue?

30:50   How intuitive eating works for people with poor digestive health

33:15   When to use a food/health diary

37:58   Why health is not only about the food but also lifestyle habits

42:50  The key to succeeding with lifestyle changes

43:30   Chris’s Future Plans

45:20   Why people find it hard to change

Show Notes

Why Zebra’s dont get Ulcers (book)
James Clear – This Coach Improved Every Tiny Thing by 1 Percent and Here’s What Happened
Chris’s podcast on Intuitive Eating
Intuitive Eating (book)

>> Work with us …

Izabella Natrins

I'm here to inspire and support women at midlife and beyond to re-ignite purpose and meaning to take back control of their health and create the radical, resilient heath they want and deserve. As a whole-health expert with over 30 years experience in the field, a qualified Health and Wellness Coach and Ballymaloe-trained nutritional chef, my real food nutrition and lifestyle medicine programmes support women fighting fatigue, struggling with overwhelm, weight gain, sleep, energy and niggling or multiple diagnosed health issues. As an advocate for real food nutrition, regenerative agriculture and whole-health, my book 'The Real Food Solution' is an evidence-based treasury wisdom for energy, vitality and better health for people and planet and a call to action to change the way we grown, source and cook our food. As the CEO at The UK Health Coaches Association, I'm proud to continue the task of leading the first professional association for Health and Wellness Coaches in the world and the gold standard for the UK and Ireland.

You may also like...

Leave a Reply

Sign up for my periodic emails to receive interesting, relevant and informative content, news, research, advice, tips and more.

As a 'Thank You' I'll send you a FREE pdf with great advice and information on reducing the toxic load of your home and other simple lifestyle changes you can make to improve your health.