My Credo & Approach...
I believe our body is much wiser than we are; we must learn to hear it whisper, before it starts to scream.
I believe that mind and body are one; a healthy body is host to a healthy mind.
I believe women really matter: women hold the family and the world in the palm of our hand and it’s a very heavy responsibility. Our roles of Queen, Mother, Wise Woman, Lover call on us to be deeply intuitive and intensely concerned with our young, our mate and our 'pack'.
I take a 'food-and-lifestyle-as-medicine' approach and it starts by putting a whole person at the centre of the complex and interconnected web that is a whole life. So although for me, food is our first and our best medicine, it's absolutely by no means our only medicine! Make no mistake, no amount of perfect-for-you, nutritious healing foods will mend a broken lifestyle and the impact of a toxic environment.
So I'll help you become much more aware of how a strong metabolism is the key to a healthy mind and body and how eating a metabolically supportive diet, restoring restful sleep, reducing stress, taking regular breaks in nature to moving your body and fostering inner and outer connectedness will create...
It must have started in childhood and it grew.
It grew into an expression of love and creativity. It became a mindful meditation; a respite from busyness and overwhelm. It was a place of peace where mind could absorb itself and just, be, present.
It grew into a passion. A calling to leave behind all that was familiar and step into the unknown and learn the magic of a time-honoured food alchemy and understand the gold of its powerful, healing medicine.
Slowly, a purpose emerged: to inspire, to teach, to help others seek out the gold.
A passion and a purpose to uncover traditional but forgotten food, health and lifestyle wisdoms, relinquished for speed and immediacy, but now re-discovered by emerging science.
Our witness to growing material prosperity, yet declining health, unhappiness, dis-connection and intolerance, is speaking loudly. It’s telling us we need to go back.....
Attended an excellent workshop on Saturday about 'Fermenting Foods & Health.' Thank you Isabel, we had a wonderful smoothie this morning, and I have 'burped' my jars and ordered the raw honey! Even better, Trevor thinks the kefir tastes "Ok"...!