Shop local – now more than ever. The rise of supermarkets during the second half of the 20th century (which has continued unabated into the 21st) has been phenomenal. The convenience of a one-stop-shop is undeniable, but at what cost? I came across this interesting article from the Sustainable Food...
Why regenerative agriculture is at the heart of our health. Mainstream opinions have argued for decades that the ‘organic’ movement is little more than an expensive middle-class privilege with no ’science’ behind it, can’t feed the world and unprofitable for farmers. “The argument that is often made against organic farming...
How to lose weight naturally – my #talkhealth interview with the talkhealth Partnership. talkhealth is a team of like-minded individuals, who are keen to provide the latest health information and support that is currently available. The team’s primary aim is to make health support easily accessible to everyone, offering interactivity between...
Make more room for mushrooms – an ancient superfood! We’re all pretty familiar with the culinary use of mushrooms, but there is now a burgeoning science on the mighty mushroom’s important ecological and medicinal benefits. In fact, mushrooms aren’t actually a vegetable, they’re the fruiting body of fungi and are...
LET’S EDUCATE BEFORE WE MEDICATE! Building our immune resilience is the key to reducing the risk or recovering from illnesses and viruses such as the devastating Covid-19. Of course, we must protect ourselves and each other with important hygiene measures like thorough hand-washing… but we must face the fact that...
